Coco-Lemon Thai (White tea, ginger, coconut, lemon myrtle, lemongrass, sunflowers, natural and artificial lemon, cream and coconut flavouring): *****
This tea is rather like sipping on a piña colada on a sunny blue ocean beach. From the name, I’m guessing that beach is on a tropical island in Thailand! Though pineapple was maybe not the flavour David was going for, I find the lemon gives it an incredible sweet yet zingy flavour that, when mixed with the coconut, makes for a incredibly smooth concoction.
Needless to say, I am in love. This is definitely a fitting drink for the beginning of spring. I’ll have to dust off one of my empty tins to make some stockpiles of this one.